Start your career as a sous chef/kitchen chef (m/f/d)
Are you looking for a new challenge as a chef or sous-chef?
Our creative kitchen team offers our guests an attractive à la carte menu, freshly cooked with regional products. The daily changing menu allows our chefs to develop freely and create sophisticated dishes. From vegan and vegetarian to gourmet meat and fish dishes, all ideas are welcome. Take a look at our current menu.